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Culinary Trivia
Question 1 of 10
What part of the chicken is used to make "Chicken Parmigiana"?
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Question 2 of 10
Popular among vegetarians, what legume has no cholesterol and can produce 10 times more protein per acre than beef cattle?
Question 3 of 10
Which powdered candy comes in a 'sherpot'?
Question 4 of 10
At which meal of the day would you traditionally eat an Ulster Fry?
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Question 5 of 10
A carving knife is used for what?
Question 6 of 10
Which of these bagels risks producing a positive result in a urine drug test, since it is made from an opiate?
Question 7 of 10
The extra mature, very strong cheese often with flecks of colour is called what?
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Question 8 of 10
In what country would you most likely eat appetizers called antipasto?
Question 9 of 10
What type of large bird was eaten at Christmas time before turkey became popular?
Question 10 of 10
Ice cream with candied fruit in it is called what?
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