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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Fermented milk
A type of bread
Clarified butter
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin A
Vitamin C
Vitamin K
Vitamin D
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Lentils
Chickpeas
Potatoes
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Feta
Brie
Mozzarella
Halloumi
Question 5 of 15
What alcoholic drink is made from fermented rice?
Sake
Baijiu
Soju
Shochu
Question 6 of 15
Which nut is used to make marzipan?
Cashew
Almond
Walnut
Pistachio
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Shortcrust
Filo
Puff
Choux
Question 8 of 15
Which country is the origin of the dish paella?
Italy
Spain
France
Portugal
Question 9 of 15
What color is a ripe plantain typically before cooking?
Red
Green
Yellow
Orange
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Nutmeg
Saffron
Cinnamon
Clove
Question 11 of 15
What is tempeh made from?
Mung beans
Seitan
Tofu curds
Soybeans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Chicken
Lamb
Beef
Pork
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Stufa
Padella
Griglia
Forno
Question 14 of 15
Which type of sugar is often used in making meringue?
Icing sugar
Brown sugar
Rock sugar
Caster sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Date
Tamarind
Pear
Fig
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