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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Clarified butter
A type of bread
Fermented milk
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin K
Vitamin D
Vitamin C
Vitamin A
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Chickpeas
Rice
Potatoes
Lentils
Question 4 of 15
What cheese is traditionally used on Greek salads?
Halloumi
Feta
Mozzarella
Brie
Question 5 of 15
What alcoholic drink is made from fermented rice?
Soju
Sake
Baijiu
Shochu
Question 6 of 15
Which nut is used to make marzipan?
Cashew
Pistachio
Walnut
Almond
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Puff
Choux
Filo
Shortcrust
Question 8 of 15
Which country is the origin of the dish paella?
Portugal
Italy
France
Spain
Question 9 of 15
What color is a ripe plantain typically before cooking?
Yellow
Red
Orange
Green
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Clove
Cinnamon
Nutmeg
Saffron
Question 11 of 15
What is tempeh made from?
Tofu curds
Seitan
Mung beans
Soybeans
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Pork
Chicken
Lamb
Beef
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Stufa
Griglia
Padella
Forno
Question 14 of 15
Which type of sugar is often used in making meringue?
Rock sugar
Caster sugar
Icing sugar
Brown sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Fig
Pear
Date
Tamarind
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