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How much do you know about food and beverages?

Question 1

Sucrose is the chemical name for which of the following?

Question 2

What beer is brewed in Pottsville, Pennsylvania?

Question 3

Thin, colourful wafers are known as?

Question 4

What should you apply immediately to a deep cut?

Question 5

Sea food is often served "en brochette." If you see this on a menu, how will your food arrive?

Question 6

What are common ingredients of five-spice powder?

Question 7

Oh yeah! In 1998, what did Nebraska name as its official soft drink?

Question 8

What would you be served in a Japanese restaurant if you ordered "Iwana"?

Question 9

Where did Pilsner beer originate?

Question 10

Which vegetable grows on long cobs?